This year, Easter happens to fall on the same day as the Assyrian New Year. While this might mean that all the festivities will just be rolled up into one day of celebration, I'm gonna be optimistic and say that I hope this leads to twice as much celebrating, baking, cooking, and family time. In case you're looking for ideas for spring holiday celebrations, feel free to check out some of my ideas. I've got stuffed dates that are just as pretty and colorful as Easter eggs, savory monkey bread stuffed with Assyrian cheese, and everyone's favorite cookie this time of year, ma'amoul (plus much, much more). And check back tomorrow for another main course, fit for an Easter celebration.